
Henry Deane Food Menu
FOOD BETWEEN A FEW
MP
Caviar tins available
sustainably sourced
MP
MP
Chef's cheesy pick
seeded crackers, preserves
MP
$7
Henry Deane’s spicy nuts
$7
$28
Ortiz salted anchovy fillets (48g)
$28
$4
Warm soft bread roll
yummy butter
$4
$22
Potato hash
abalone sauce, smoked pork dust 4pc
$22
$16
Chickpea Panisse
smoked carrot, macadamia feta 2pc
$16
$28
Raw fish
coconut, green pepper oil, pickled cucumber
$28
$15
Mixed Leaves
mint vinegar, horseradish
$15
$26
Jerusalem artichoke,
smoked mushroom, pickles, guanciale
$26
$32
Spiced chopped prawn
butter bean dip, fermented honey
$32
$42
Lightly seared swordfish
capsicum, walnut aigre-douce
$42
$40
Marinated grilled chicken,
green taratoor, preserved lemon
$40
Desserts
$18
coconut pudding
mandarin, mochi, sesame
$18
$19
Rhubarb crumble
white chocolate, macadamia, lavender
$19
Looking for some drinks? View our beverage menu here.