Henry Deane Food Menu FOOD BETWEEN A FEW MP Caviar tins available sustainably sourced MP MP Chef's cheesy pick seeded crackers, preserves MP $7 Henry Deane’s spicy nuts $7 $28 Ortiz salted anchovy fillets (48g) $28 $4 Warm soft bread roll yummy butter $4 $22 Potato hash abalone sauce, smoked pork dust 4pc $22 $16 Chickpea Panisse smoked carrot, macadamia feta 2pc $16 $28 Raw fish coconut, green pepper oil, pickled cucumber $28 $15 Mixed Leaves mint vinegar, horseradish $15 $26 Jerusalem artichoke, smoked mushroom, pickles, guanciale $26 $32 Spiced chopped prawn butter bean dip, fermented honey $32 $42 Lightly seared swordfish capsicum, walnut aigre-douce $42 $40 Marinated grilled chicken, green taratoor, preserved lemon $40 Desserts $18 coconut pudding mandarin, mochi, sesame $18 $19 Rhubarb crumble white chocolate, macadamia, lavender $19 Looking for some drinks? View our beverage menu here.
