public house
Walk into the original character of the building in the ground floor Public House, paying homage to days gone by, to the hustle and bustle of the early harbour port days of the Rocks.
You might still hear the jeers of the larrikins and ‘wharfies’ coming to drink after a day waiting for ships to dock. You might catch the cackles and calls of the mothers and aunties for their little ones to come in from days riding billy carts and mock war games on the streets. You will feel the ruggedness of the surface under layers of refined design.
The Parlour within the Public House can be booked out for private gatherings & soirees.
The Public House is a place where the history of the community is both wicked and respectable, but always with a very strong sense of camaraderie. Join the brigade.
OUR MENU
The Public House serves up a good old fashioned pub grub menu, with a selection of both light and hearty food, brought to you by Head Chef Martin Roberts. Word on the street is that we serve up the best schnittys in the neighbourhood…
Come in for a pint, a cocktail or try something off our classic or funky wine list.
Events & soirees
Groups of up to 50 guests
The Parlour located in the Public House can be booked out for private gatherings & soirees. The space is semi-private, suited for casual affairs and can either be booked as a shared space for 20 guests or as a private space for 50 guests.
The ‘Parlour Bites’ menu offers all the house favourites in a mini version, designed to be eaten standing up.
Please note our ground floor pub is the only venue in our building licensed for minors.
Follow the link below to explore our other private events space available to hire.
